Home
Huge amounts of nutrients and minerals
A sustainable source of nutrition
Protein load
Environmentally friendly breeding
Edible insects as the food of the future
Insects are becoming increasingly used for consumption in the modern world. Not surprisingly, there are many nutritional, taste and environmental benefits to eating insects.
Edible insects as the food of the future
Insects are becoming increasingly used for consumption in the modern world. Not surprisingly, there are many nutritional, taste and environmental benefits to eating insects.
Our vision, mission and why edible insects
“We want to offer the world a tasty, nutritious and ecologically less demanding dietary alternative.” Great things often start innocently enough – just like GRIG.
Interesting facts
Why should we eat insects?
It is full of protein, iron, calcium and its production is very environmentally friendly . It is also an excellent way to spice up your diet.
What do edible insects taste like?
In the products themselves, you can't tell the insect content. In dried form, its taste can be most closely compared to nuts.
How are edible insects killed?
The killing of the insects is carried out in a completely humane manner. The killing itself takes place by cooling, when the animal naturally goes into hibernation , and then freezing.
Gift Packages
E-shop with delicacies from edible insects
We are GRIG – a young Czech company specializing in healthy food with nutritious cricket flour. You will find here the largest selection of unique insect specialties from all corners of Europe. We believe that insects are the superfood of the future thanks to their protein and micronutrient content and ecological friendliness. It is of great importance for human health, it is also ecologically sustainable and, especially in the form of our cricket chips or sticks, very tasty.