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GRIG edible insects

Dried Mealworms 13 g

Dried mealworms with a proper crunch. Cheese, salt or bacon — start wherever you feel brave.

Allergens: edible-insect products may cause an allergic reaction in people allergic to crustaceans, molluscs and dust mites, and may contain traces of gluten. Full allergen details here and always on the product label.

LEVEL 1

Flavours

  • Cheese13 gLEVEL 1
  • Salt13 gLEVEL 1
  • Bacon13 gLEVEL 2

How it tastes

  • LEVEL 1 An easy start. Crunchy and savoury like a salty snack.
  • LEVEL 2 Bolder flavour, still easy going.

The level shows how much nerve it takes. Start at one and work your way up.

Who it is for

For someone who wants to start with one savoury flavour.

Ingredients and allergens

Net weight: 13 g

Cheese: Dried mealworm larvae (Tenebrio molitor) 90 %, glucose syrup, salt, yeast extract, flavouring, anti-caking agent (silicon dioxide), spice extracts (paprika, rosemary, onion).

Salt: Dried mealworm larvae (Tenebrio molitor) 98 %, salt 2 %.

Bacon: Dried mealworm larvae (Tenebrio molitor) 94 %, spice mix 4 % (dextrose, natural flavouring (bacon flavour 0.9 %), smoked maltodextrin, garlic, onion, flavouring), salt 2 %.

Edible-insect products may cause an allergic reaction in people allergic to crustaceans, molluscs and dust mites, and may contain traces of gluten. Full information is always on the product label.

Full ingredients and nutrition facts

Why you'll love it

A crunch that never gets old

Dried to a crisp A fine, airy snap in every larva, with cheese seasoning on every ridge.
The savoury original A snack bowl nobody scrolls past: gratin corner flavour in an insect snack.
An easy dare The cheesy coat makes the first bite feel familiar. The bragging rights stay real.
Pocket sized talking point Thirteen grams that fit a jacket pocket and start every conversation.

Everything on the label

Ingredients, allergens & nutrition

Edible-insect products may cause an allergic reaction in people allergic to crustaceans, molluscs and dust mites, and may contain traces of gluten. Full information is always on the product label.

Ingredients, allergens & nutrition · Cheese

Ingredients

Dried mealworm larvae (Tenebrio molitor) 90 %, glucose syrup, salt, yeast extract, flavouring, anti-caking agent (silicon dioxide), spice extracts (paprika, rosemary, onion).

Allergens

Edible-insect products may cause an allergic reaction in people allergic to crustaceans, molluscs and house-dust mites, and may contain traces of gluten. Always read the label on the final packaging.

Nutrition

Typical values per 100 g
Energy2201 kJ / 526 kcal
Fat33.6 g
of which saturates7 g
Carbohydrate8.6 g
of which sugars0.6 g
Fibre4.3 g
Protein50 g
Salt2 g
Net weight: 0.013 kg Storage: Store in a cool, dry place out of direct sunlight. Reseal after opening.

Food business operator: Grig Distribuce s.r.o., Czech Republic. Information here is for guidance — always read the label on the final packaging.

Dare Box — 5 packs

Want to try everything?

Taste all five levels at once

Try a ready-made selection of flavours in the Dare Box.

Dare Box: €36.90

Explore Dare Box

Allergens: edible-insect products may cause an allergic reaction in people allergic to crustaceans, molluscs and dust mites, and may contain traces of gluten. Full allergen details here and always on the product label.

How to

How to enjoy it

01

Purist style

Straight from the pack, by the handful or one by one, purist style.

02

On the aperitif board

Serve in a small bowl with olives and nuts as the boldest part of an aperitif board.

03

Instead of croutons

Scatter over a salad or creamy soup instead of croutons.

04

Beer or white wine

Pair with a cold beer or a dry white wine.

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FAQ

Ask away

Is it safe to eat?
Edible insects are food and we treat them that way. One thing really matters: if you are allergic to crustaceans, molluscs or house dust mites, insect based foods may trigger an allergic reaction, and the product may contain traces of gluten. If that is not you, welcome to the table. Always read the label on the packaging before eating.
What does it taste like?
Savoury and toasty, with a cheese finish that lingers. The texture is a dry, clean crunch, closer to a crisp than you would guess.
Do I eat the whole larva?
Yes, whole and exactly as it comes out of the pack. Dried mealworm larvae are crisp all the way through.
What about allergies?
Insect based foods may trigger allergic reactions in people allergic to crustaceans, molluscs and house dust mites, and may contain traces of gluten. Always read the information on the final packaging before eating.
How should I store it?
Keep the pack dry, at room temperature and away from direct sunlight. Full storage details are on the label.

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Compare ready-made boxes by contents and size. For a first taste, start with a smaller set.